Gently processed to retain the fresh character of the leaf. This premium Kenyan Green Tea delivers a clean, refreshing cup with pronounced vegetal notes and a naturally sweet finish.
Brewing Guide
- Temperature: 75-80°C / 167-176°F
- Brew: 2-3 minutes
- Re-brew: 4-5 times
- Character: Fresh • Vegetal • Clean
Ideal For: Everyday premium drinking and mindful moments



